Check your email, so you can download your printable. But before you go, grab my most popular Instant pot cooking class for 60% off - you pay only $15.00! I can't wait for you to cook a long with me in Veggie-full Instant Pot Stews. You are going to learn 5 new Instant Pot recipes that you will be making over and over again. Today you get a $20 savings - the regular price is $35 and it's 3 hours of video content! Wish it was easier to make dinner every ... Read More about Check your email, so you can download your printable.
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15 Minute Vegan Red Beans and Rice (No Oil)
We all want something that's quick and easy for a weeknight dinner - but what if it could be healthy too? My vegan red beans and rice are the answer. Use organic canned beans, some prepped onion and bell pepper and it's on the table in minutes. Serve over leftover rice or any grain that needs to be used up in the fridge! Why is Monday red beans and rice day? Red beans and rice originate from Louisiana. Women used to make red beans on Mondays while they did laundry and it has become a ... Read More about 15 Minute Vegan Red Beans and Rice (No Oil)
Lentil Quinoa Vegan Bolognese Sauce
This thick and easy Lentil Quinoa Bolognese Sauce is just what you need for dinner on a chilly evening. Add carrots, kale, Italian herbs, and a little red wine or balsamic vinegar, serve over pasta or zoodles, and poof—you've got an amazing meal! I wanted to re-introduce you to The Great Vegan Bean Book, one of my favorite books. I loved writing it because I got to play around with dozens of different types of beans. Each recipe starts with a common bean, like the humble lentil in ... Read More about Lentil Quinoa Vegan Bolognese Sauce
Easy Vegan Black-Eyed Pea Pecan Pate
Happy New Year! Today I have a spread recipe that can use up your leftover black-eyed peas and is healthy enough to fit right in with your resolutions. It's always worth making extra beans just to make this Easy Vegan Black-Eyed Pea Pecan Pate. Why Black-Eyed Peas for New Year's Dinner? In the south, we eat black-eyed peas for luck in the New Year. I make a pot full of them every year. I cook them with a little smoked paprika, jalapeño powder and a few cloves of ... Read More about Easy Vegan Black-Eyed Pea Pecan Pate
Vegan Slow Cooker Black-eyed Peas
Here's a recipe for Vegan Slow Cooker Black-eyed Peas that cook while you sleep! No need to soak the beans and they end up creamy and delicious. Why Slow Cooker Black-eyed Peas on New Year's Day? In the Southern US we eat black-eyed peas for luck on New Year's Day. Even if it's not your tradition, it's still an easy and healthy way to start off the new year. Do You Have to Soak Black-eyed Peas? You do not! I think of these and other cow peas as medium cooking time beans. Lentils and ... Read More about Vegan Slow Cooker Black-eyed Peas