The vegan vanilla pancakes are full of beans! Yes, they use beans in place of oil to keep them moist. Make a double batch and freeze some for next weekend's breakfast, I have made Fridays my "what's for brunch" posting day. Honesty, I start thinking about weekend brunch on the deck from about Wednesday. Tomorrow, I'm ready to make my Enchanted Vanilla Pancakes with Chai-spiced Peach Compote. These pancakes are enchanted with the nutrition of beans, which should make you rest easy ... Read More about Enchanted Vanilla Pancakes with Chai-spiced Peach Compote
Search Results for: bean
A Vegan Valentine: Lavender Rose Baked Vegan Donuts
It's getting close to Valentine's Day - are you ready? If someone you want to give a treat to is avoiding sugar, this recipe for Lavender Rose Baked Vegan Donuts is for you. These Lavender Rose Baked Vegan Donuts are the perfect Valentine’s breakfast, afternoon snack, or even a cute dessert. The best part is, you won’t feel deprived at all even though you're eating healthy baked donuts! Do You Need a Special Pan to Make Baked Donuts? Yes, there is a donut ... Read More about A Vegan Valentine: Lavender Rose Baked Vegan Donuts
Vegan Instant Pot Pad Thai with Soy Curls or Chickpeas
Vegan Instant Pot Pad Thai with Soy Curls or Chickpeas seems to be everyone’s favorite Thai dish. It has lots of flavor, and it’s slightly sweet which seems to lure picky eaters into trying it. Pad thai is a Thai dish that can be made in less than 30 minutes with the help of an Instant Pot. This popular dish is a perfect meal for a busy day. This Thai noodle dish is an easily accessible dish for most people and has lots of flavor, which seems to lure picky eaters into trying it. ... Read More about Vegan Instant Pot Pad Thai with Soy Curls or Chickpeas
Curry Cashew Savory Granola From OATrageous Oatmeals
Granola is one of my favorite things to have on hand for a quick breakfast or snack. I really enjoy creating granola recipes - I made some tasty ones for my new book including chocolate hazelnut and bourbon pecan. I also branched out into some savory granolas - and have fallen in love with those too. I'm sharing the recipe for Curry Cashew Savory Granola and it's amazing on plain coconut or soy yogurt. Savory granola is great as a salad topping, sprinkled on ... Read More about Curry Cashew Savory Granola From OATrageous Oatmeals
Lentil Quinoa Vegan Bolognese Sauce
This thick and easy Lentil Quinoa Bolognese Sauce is just what you need for dinner on a chilly evening. Add carrots, kale, Italian herbs, and a little red wine or balsamic vinegar, serve over pasta or zoodles, and poof—you've got an amazing meal! I wanted to re-introduce you to The Great Vegan Bean Book, one of my favorite books. I loved writing it because I got to play around with dozens of different types of beans. Each recipe starts with a common bean, like the humble lentil in ... Read More about Lentil Quinoa Vegan Bolognese Sauce