These Gluten-Free Vegan Sausage patties use whole-food ingredients like black beans, quinoa, and potato. It uses oat flour and ground flaxseed to bind it all together. It’s easy to make and I have a breakfast sausage spice blend for you to customize too! This hearty recipe for a Gluten-Free Vegan Sausage Patties is sponsored by the Idaho Potato Commission. I believe you…
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I’ve been making lots of stews lately – the perfect winter food to keep the cold weather chill off and your family’s belly full. This Slow Cooker Beyond Meat Chili Recipe is a dump-and-go crockpot meal that you throw together in minutes. Go play in the snow, take a chilly walk, or curl up in front of the fire to work…
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Nothing says the holidays like a vegan roast, and it can be hard to find recipes to make it different and special every year. No worries! I am here with an assortment of Tofurkey recipes that will bring your holiday celebration to life. People either love or hate faux turkey loaves, like these Tofurkys. My family loves it and Cheryl…
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Is this your first meatless holiday? Save the day with this slow cooker tofurky recipe. It has all the basics for the whole family to enjoy a perfect Thanksgiving dinner – protein, stuffing, and vegetarian gravy. Just roast some veggies, whip up some mashed potatoes, and add in a vegan dessert and you are the hero of the holiday! Cheryl…
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If you’re looking for a vegan Thanksgiving pie recipe that’s festive and decadent, you need to try my easy slow cooker butternut squash pie with miso. It also frees up space in your oven for more holiday cooking for your family celebrations. My vegan butternut squash pie is a holiday break from the traditional pumpkin pie and cooks in your…
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