Heartbreaker Rose Syrup Cocktail
One sip and you're hooked on this slightly sweet tequila rose-flavored cocktail. Why call it a heartbreaker? Because you will always want more!
Servings: 1 serving
Calories: 108kcal
Ingredients
- 1 ounce tequila , or use sparkling water or zero proof tequila to make it a mocktail
- 1 ounce lemonade more for a less strong drink
- 1 1/2 teaspoons rose syrup homemade or from a jar of Wild Edible Hibiscus Flowers in Rose Syrup
- crushed ice
- candied hibiscus blossom optional
Instructions
- Mix all ingredients together and serve over crushed iced.
- Garnish with a candied hibiscus blossom if you have one or a few dried rose petals that are food grade.
Nutrition
Calories: 108kcal | Carbohydrates: 11g | Sodium: 8mg | Potassium: 7mg | Sugar: 11g | Calcium: 1mg | Iron: 1mg