Comments on: Homemade Pecan Milk: Nut Milk Recipe for a Blender or Milk Maker https://healthyslowcooking.com/pecan-milk-recipe/?utm_source=rss&utm_medium=rss&utm_campaign=pecan-milk-recipe Where healthy meets delicious Mon, 02 Sep 2024 01:23:35 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Kay Sockol https://healthyslowcooking.com/pecan-milk-recipe/#comment-143639 Mon, 02 Sep 2024 01:23:35 +0000 https://healthyslowcooking.com/?p=46557#comment-143639

I forgot to include my star rating–of course a 5!!

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By: Kay Sockol https://healthyslowcooking.com/pecan-milk-recipe/#comment-143638 Mon, 02 Sep 2024 01:22:12 +0000 https://healthyslowcooking.com/?p=46557#comment-143638 Hi Kathy! This is such an easy recipe for a first-timer and it turned out soooo yummy!! I used a little maple syrup, too, and the flavor is so rich. I’ve been making almond milk and oat milk for quite awhile and both of them require straining. But with pecans, no straining and no slime! And the flavor is much more to my liking than the blander almond and oat milks. Thank you!!

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By: Kathy Hester https://healthyslowcooking.com/pecan-milk-recipe/#comment-139005 Tue, 31 Jan 2023 21:15:03 +0000 https://healthyslowcooking.com/?p=46557#comment-139005 In reply to CJ.

The Miomat cup is actualy a measured 1/2 cup. I would use 1 1/2 or 2 of them for a more whole milk mouthfeel, but you can do less if that’s what you like.

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By: CJ https://healthyslowcooking.com/pecan-milk-recipe/#comment-139004 Tue, 31 Jan 2023 19:51:59 +0000 https://healthyslowcooking.com/?p=46557#comment-139004

This milk sounds awesome, Kathy. In the Miomat, would you use an actual cup of pecans or a Miomat cup? I love the idea of a pecan and cashew combination – 2 of my favourite nuts in one milk!

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