Comments on: Ninja Creami Cherry Ice Cream Recipe (Dairy-free & Vegan) https://healthyslowcooking.com/ninja-creami-cherry-ice-cream-recipe/?utm_source=rss&utm_medium=rss&utm_campaign=ninja-creami-cherry-ice-cream-recipe Where healthy meets delicious Fri, 03 May 2024 15:48:38 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Kathy Hester https://healthyslowcooking.com/ninja-creami-cherry-ice-cream-recipe/#comment-142736 Fri, 03 May 2024 15:48:38 +0000 https://healthyslowcooking.com/?p=46851#comment-142736 In reply to kathy.

The actual cherries are the thickener in this recipe, so I don’t think you’ll need anything else.

]]> By: kathy https://healthyslowcooking.com/ninja-creami-cherry-ice-cream-recipe/#comment-142733 Fri, 03 May 2024 03:53:22 +0000 https://healthyslowcooking.com/?p=46851#comment-142733 I am going to make this Sunday. We don’t have fresh cherries yet – but just found a bag of frozen. I am wondering after listening to your presentation with Chef AJ if it would be better to use part yogurt (beans, cauliflower, okara) in place of some of the milk for a super creamy finish?

]]> By: Valerie https://healthyslowcooking.com/ninja-creami-cherry-ice-cream-recipe/#comment-139621 Thu, 01 Jun 2023 20:41:40 +0000 https://healthyslowcooking.com/?p=46851#comment-139621

I made a preview batch of this, with only a few substitutions, and it was delicious! My 18 month grandson was saying, “More, peez, Mommy; Mommy, Perez!” Needless to say, we polished off that 3cup pint in no time. I used frozen cherries because that’s what I had. And date paste because I had some in my fridge that needed to be used. Thank you so much, Kathy!!

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