Hot Drink Archives - Healthy Slow Cooking

Whole Food Plant-Based Pumpkin Spice Sauce (Date-Sweetened)

Kathy Hester — Sat, 12 Oct 2024 22:08:23 +0000

Today’s recipe is for a whole food plant-based pumpkin spice sauce sweetened only with dates. It makes fantastic iced pumpkin spice coffees but adds all the flavors of fall to a cup of tea or cocoa too. I used a little cashew butter in mine to make it richer, but you could substitute rolled oats ... Read More about Whole Food Plant-Based Pumpkin Spice Sauce (Date-Sweetened)

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Autumn Spice Cinnamon Syrup Recipe: Slow Cooker

Kathy Hester — Mon, 07 Oct 2024 16:56:42 +0000

It’s that cinnamon spice time of year again! Today, I’m thrilled to share my Cinnamon Syrup Recipe made with simple ingredients, inspired by the delightful Cinnamon Dolce syrup you might find at your local coffee shop. The best part? You can make it right in your slow cooker, filling your home with that lovely autumn aroma! This ... Read More about Autumn Spice Cinnamon Syrup Recipe: Slow Cooker

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Homemade Vegan Hot Chocolate Mix Recipe with Cocoa Powder

Kathy Hester — Tue, 20 Dec 2022 01:05:52 +0000

Make the perfect DIY gift with ingredients you already have in the pantry right now. My Homemade Dairy-Free Hot Chocolate Mix recipe is so much better than store-bought hot cocoa packets. Once you make your own cocoa mix, you will never buy premade again! This easy vegan hot cocoa mix is easily customizable, uses just ... Read More about Homemade Vegan Hot Chocolate Mix Recipe with Cocoa Powder

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Magical Harry Potter Butterbeer Recipe without Cream Soda or Dairy

Kathy Hester — Sat, 23 Oct 2021 02:28:34 +0000

Have you ever watched a Harry Potter film and thought, “I really want a butterbeer”? The good news is that you can make your own dairy-free butterbeer home. My recipe for a vegan version of the Wizarding World famous drink is made with coconut milk and brown sugar, or coconut sugar for a no refined ... Read More about Magical Harry Potter Butterbeer Recipe without Cream Soda or Dairy

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Vegan Pumpkin Spice Syrup Recipe with Refined Sugar-Free Option

Kathy Hester — Mon, 18 Oct 2021 17:35:11 +0000

Making my first batch of vegan pumpkin spice syrup is the first sign of fall. It’s the time of year when the leaves start changing and I break out my cozy sweaters. It’s full of autumn flavors like cinnamon, cardamom, nutmeg, cloves, and the bite of fresh or ground ginger. It makes a perfect vegan ... Read More about Vegan Pumpkin Spice Syrup Recipe with Refined Sugar-Free Option

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Crockpot Lavender Cocoa

Kathy Hester — Thu, 23 Feb 2012 14:00:42 +0000

Crockpot Lavender Cocoa is a delicious and unique twist on the classic hot chocolate recipe. Not only does it have the rich, chocolatey flavor that we all know and love, but it also has a subtle floral note from the addition of lavender. While kids love chocolate everything, and so does Cheryl, I need a ... Read More about Crockpot Lavender Cocoa

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