https://healthyslowcooking.com/vegan-pumpkin-ice-cream-from-the-complete-guide-to-vegan-food-substitutions/?utm_source=rss&utm_medium=rss&utm_campaign=vegan-pumpkin-ice-cream-from-the-complete-guide-to-vegan-food-substitutions Where healthy meets delicious Mon, 10 May 2021 00:18:58 +0000 hourly 1 https://wordpress.org/?v=6.6.2 https://healthyslowcooking.com/vegan-pumpkin-ice-cream-from-the-complete-guide-to-vegan-food-substitutions/#comment-25457 Tue, 27 Oct 2015 08:20:57 +0000 https://healthyslowcooking.com/?p=13122#comment-25457 This ice cream looks amazing, Kathy! What a great idea to use speculoos. I actually have this book too, but I totally forgot about it. I got way too many vegan cook books! 😀

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