Comments on: Vegan Banana Bread with Pecans and a Touch of Bourbon https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/?utm_source=rss&utm_medium=rss&utm_campaign=whole-wheat-bourbon-banana-bread Where healthy meets delicious Wed, 23 Jun 2021 16:33:43 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Jojo https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/#comment-3722 Tue, 30 Sep 2014 18:14:37 +0000 https://healthyslowcooking.com/?p=8274#comment-3722 I love banana bread and yours looks great.

]]> By: KathyD https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/#comment-3721 Mon, 22 Sep 2014 12:09:44 +0000 https://healthyslowcooking.com/?p=8274#comment-3721 I love oats with butternut squash or pumpkin and apples and raisins (plus cinnamon – of course). I would love to win this book!

]]> By: Kathy Hester https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/#comment-3720 Sat, 20 Sep 2014 16:01:19 +0000 https://healthyslowcooking.com/?p=8274#comment-3720 In reply to Sherrill.

Thank you so much! I didn’t realize that The Blender Girl review OATrageous so I’m thrilled!

]]> By: Sherrill https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/#comment-3719 Sat, 20 Sep 2014 15:36:14 +0000 https://healthyslowcooking.com/?p=8274#comment-3719 I found your site through The Blender Girl’s site. Your book looks simply fantastic! I’m going to have to spend more time on this site. It looks like a treasure trove of great recipes!

]]> By: tess https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/#comment-3718 Sat, 20 Sep 2014 00:46:54 +0000 https://healthyslowcooking.com/?p=8274#comment-3718

sweet & buttery with a dollop of pb stirred in 🙂
~Tess

]]> By: Terri Cole https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/#comment-3717 Fri, 19 Sep 2014 21:51:43 +0000 https://healthyslowcooking.com/?p=8274#comment-3717 I never met a “butter” I didn’t like 😉 but I can’t have cookie butter in my house. I can NOT control myself when it’s here!

]]> By: Terri Cole https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/#comment-3716 Fri, 19 Sep 2014 21:49:45 +0000 https://healthyslowcooking.com/?p=8274#comment-3716 I know it’s not original, but I do love overnight oats! Thanks for the chance to win what looks like an awesome book!

]]> By: Kathy Hester https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/#comment-3715 Thu, 18 Sep 2014 17:12:12 +0000 https://healthyslowcooking.com/?p=8274#comment-3715 In reply to Kelly.

I think subbing applesauce or even extra bananas for the coconut oil would work fine. Thank you for your kind words!

]]> By: Kelly https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/#comment-3714 Thu, 18 Sep 2014 16:53:53 +0000 https://healthyslowcooking.com/?p=8274#comment-3714 Could I substitute applesauce in equal measure for the cocoanut oil to make this oil free?
Received my copy of “Oatrageous Oatmeals” on Tuesday. I just have one problem with it. Everything looks and sounds so good I can’t make up my mind what to try first. Love the look of the book also. The photography is awesome.

]]> By: Marissa https://healthyslowcooking.com/whole-wheat-bourbon-banana-bread/#comment-3713 Thu, 18 Sep 2014 16:02:49 +0000 https://healthyslowcooking.com/?p=8274#comment-3713 I’d rather have nut butter – almond butter is one of my favorite things to eat!

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