Comments on: Quick and Easy Weeknight Vegan Skillet: Cauliflower Rice and Black Beans with Kale https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/?utm_source=rss&utm_medium=rss&utm_campaign=vegan-skillet-cauliflower-rice Where healthy meets delicious Mon, 10 Oct 2022 15:28:35 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Kathy Hester https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/#comment-138279 Mon, 10 Oct 2022 15:28:35 +0000 https://healthyslowcooking.com/?p=18808#comment-138279 In reply to Bill.

I’ve noticed all the packages shrinking. Not helpful at all…

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By: Bill https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/#comment-138278 Mon, 10 Oct 2022 14:35:48 +0000 https://healthyslowcooking.com/?p=18808#comment-138278 I’ve been enjoying this recipe a couple times a year since you published it. Annoyingly, the Green Giant package size has shrunk from 12oz to 10oz. So I’ve been reducing the spices slightly.

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By: Wynona https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/#comment-108597 Tue, 08 Sep 2020 19:08:30 +0000 https://healthyslowcooking.com/?p=18808#comment-108597 In reply to Katia.

One definition of the word “rice” is “force (cooked potatoes or other vegetables) through a sieve or ricer.” Ricing a potato is a good way to make mashed potatoes, so you probably wouldn’t use a ricer to make sweet potato rice … I saw a recipe that said to use a food processor and chop us the sweet potato into shreds, and as it cooks it breaks up into smaller pieces that are similar to the texture of rice.

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By: Lisa Smithzee https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/#comment-60870 Wed, 09 Oct 2019 04:21:58 +0000 https://healthyslowcooking.com/?p=18808#comment-60870

This was quick, easy, delicious and healthy. I don’t use oil so I used water to sautee the onion. I had to substitute chipotle for cayenne, spinach for kale, and plain ticed cauliflower because it’s what I had on hand. I ate it in a wrap. Will definitely make it again.

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By: Colleen https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/#comment-49556 Sat, 16 Jun 2018 17:29:37 +0000 https://healthyslowcooking.com/?p=18808#comment-49556 This is delicious. Thanks!

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By: Angele https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/#comment-49539 Thu, 14 Jun 2018 17:54:43 +0000 https://healthyslowcooking.com/?p=18808#comment-49539 I seriously JUST bought a head of cauliflower today thinking that I would try cauliflower rice for the first time! This recipe appeared in my emails 1 hours later! Yay! Can’t wait to try it!

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By: Kathy Hester https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/#comment-49532 Thu, 14 Jun 2018 17:14:05 +0000 https://healthyslowcooking.com/?p=18808#comment-49532 In reply to CJ.

Since this recipe was made to be super quick it uses canned beans. You can use precooked beans that you made in your IP. 1 1/2 cups equals about 1 can.

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By: Kathy Hester https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/#comment-49531 Thu, 14 Jun 2018 17:13:06 +0000 https://healthyslowcooking.com/?p=18808#comment-49531 In reply to Anna.

There are print buttons on each of the recipes that open it up in a new window formatted to print. For example on this page that button opens up this page: https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/?print=18808

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By: Anna https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/#comment-49530 Thu, 14 Jun 2018 17:07:03 +0000 https://healthyslowcooking.com/?p=18808#comment-49530 The print function does not work from your website. I do not have this problem with other websites, just yours. Any suggestions?

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By: CJ https://healthyslowcooking.com/vegan-skillet-cauliflower-rice/#comment-49406 Fri, 08 Jun 2018 16:49:19 +0000 https://healthyslowcooking.com/?p=18808#comment-49406 It sounds great, but i’d be interested in knowing how to do this recipe with dried beans in the Instant Pot. One of the things I love about my IP is that’s it’s gotten me away from canned beans!

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