Comments on: Oatmeal Cookie Butter Sweetened with Raisins https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/?utm_source=rss&utm_medium=rss&utm_campaign=oatmeal-cookie-butter-sweetened-with-raisins Where healthy meets delicious Sat, 11 Dec 2021 02:01:53 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Kathy Hester https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/#comment-6313 Sat, 13 Dec 2014 16:13:50 +0000 https://healthyslowcooking.com/?p=8233#comment-6313 In reply to Janet.

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]]> By: Janet https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/#comment-6255 Sat, 13 Dec 2014 06:48:49 +0000 https://healthyslowcooking.com/?p=8233#comment-6255

Okay – just found you today and ordered Vegan Slow Cooking for Two – now I need OatRageous Oatmeals and The Great Vegan Bean Book!

]]> By: Nicola https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/#comment-3674 Mon, 17 Nov 2014 13:31:37 +0000 https://healthyslowcooking.com/?p=8233#comment-3674 I just made this with my four year old, and she is smitten! She can’t wait to share it with her big sister when she comes home from school.
I love having delicious recipes that can actually compete taste-wise with the junk their friends are obsessed with. Nutritionally though, this is on a whole different level. Without the added sugars and hydrogenated oils, it is actually something you can feel good about giving them on toast (or pancakes; that’s our next plan for this cookie butter!).

It was very easy to make, and I replaced the coconut oil with some walnut oil. To make up for the lack of vanilla milk, I added a little vanilla extract. As you said, it did smell exactly like an oatmeal cookie when I vented the food processor!

Thank you for your creative recipes!

]]> By: kris https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/#comment-3673 Fri, 19 Sep 2014 23:15:25 +0000 https://healthyslowcooking.com/?p=8233#comment-3673 Can’t wait to try some exciting new variations on a never gets old breakfast staple….oatmeal.

]]> By: cynthia https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/#comment-3672 Wed, 17 Sep 2014 23:11:40 +0000 https://healthyslowcooking.com/?p=8233#comment-3672 I’ve never tried — or even heard of — cookie butter before, although it sounds yummy. I am a huge fan of nut butters, however (really, too big a fan!).

]]> By: cynthia https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/#comment-3671 Wed, 17 Sep 2014 23:03:47 +0000 https://healthyslowcooking.com/?p=8233#comment-3671 My favorite way to eat oats is for breakfast every morning, cooked in the microwave with frozen blueberries, cherries, and/or mango, and with cinnamon and flaxseed stirred in. Never get tired of it!

]]> By: charj https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/#comment-3670 Wed, 17 Sep 2014 17:31:06 +0000 https://healthyslowcooking.com/?p=8233#comment-3670 My favorite way to eat oats is as oatmeal with nondairy milk, vanilla or cinnamon and no sugar.

]]> By: Becky Striepe https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/#comment-3669 Wed, 17 Sep 2014 16:00:47 +0000 https://healthyslowcooking.com/?p=8233#comment-3669 This looks amazing! And so much healthier than jarred cookie butter.

]]> By: Morgan Joyce https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/#comment-3668 Wed, 17 Sep 2014 15:54:11 +0000 https://healthyslowcooking.com/?p=8233#comment-3668 Looking forward to trying this recipe! Thanks for sharing!

]]> By: Kathy Hester https://healthyslowcooking.com/oatmeal-cookie-butter-sweetened-with-raisins/#comment-3667 Wed, 17 Sep 2014 00:14:33 +0000 https://healthyslowcooking.com/?p=8233#comment-3667 In reply to Patty T..

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