Comments on: The Best Indian Chickpea Yogurt Salad

By: Kathy Hester

Kathy Hester — Fri, 24 May 2013 01:40:12 +0000

In reply to sarah. Sorry - I announced it on twitter and fb but forgot to add it here. Terry Cole won the copy of The Great Vegan Bean Book!

By: sarah

sarah — Fri, 24 May 2013 01:35:33 +0000

and the winner is?????????????????

By: Alina Celis Escalona

Alina Celis Escalona — Mon, 13 May 2013 09:03:16 +0000

I really enjoy your recipes! So easy and tasty….I get them from your Facebook page. 🙂 Thanks

By: Alina Celis Escalona

Alina Celis Escalona — Mon, 13 May 2013 08:59:43 +0000

I really enjoy your recipes! So easy and tasty….I get them from Facebook page. 🙂 Thanks

By: EMC

EMC — Sun, 12 May 2013 23:40:15 +0000

This looks SOOOO good. I’ve just recently gotten really into Indian food and tried a chaat at the nearby restaurant that looks somewhat similar. I may have to try drizzling a little tamarind (or my new favorite: Miel de Cacao) over the top for a bit of sweet/tart tangyness.

Plus, chickpeas are by far my favorite bean. 🙂

Thanks for doing this giveaway; here’s hoping for some new recipes to play around with!

By: Tina

Tina — Sun, 12 May 2013 16:00:03 +0000

Over to Facebook now to “like” you there, too.

By: Tina

Tina — Sun, 12 May 2013 15:55:37 +0000

I love chickpeas, best in vegetable couscous with an extra hand ful of chickpeas added. Unfortunately there isn’t a large variety of beans here in Germany…

By: Kathy Hester

Kathy Hester — Sat, 11 May 2013 01:21:45 +0000

In reply to BETSEY WRIGHT. I am so glad you liked them!

By: BETSEY WRIGHT

BETSEY WRIGHT — Sat, 11 May 2013 00:54:20 +0000

I couldn’t resist taking some of the purple hull peas from my freezer to try the Jamaican recipe on page 166. FANTASTIC! The rest of my freezer stash is not going to last long….

By: KathyD

KathyD — Fri, 10 May 2013 08:54:57 +0000

Chickpeas rule! And soybeans, of course.